Individuals who complete training and earn a ServSafe certification are trained to ensure the safety and well-being of their customers and prevent the spread of foodborne illness. ServSafe is used by restaurants, food service operators, and other food-related businesses in the United States and around the world, making it a valuable asset to anyone looking to advance in the foodservice industry.

In short, if you want to pursue a career in the foodservice industry or are already working in this business area, ServSafe certification is essential, as it provides you with the knowledge and skills necessary to prevent foodborne illness as well as well as the capacities to comply with food safety regulations that ensure the safety of both customers and staff. To become ServSafe certified visit FoodSafetyServ.com and order your training online.